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Recipes for "smoothie bowl"

5 recipes found

Carrot Cake Smoothie Bowl - smoothie bowl recipe

Carrot Cake Smoothie Bowl

Banana Coconut Smoothie Bowl - smoothie bowl recipe

Banana Coconut Smoothie Bowl

Berry Banana Smoothie Bowl - smoothie bowl recipe

Berry Banana Smoothie Bowl

Easy Acai Smoothie Bowl - smoothie bowl recipe

Easy Acai Smoothie Bowl

Snow Miser Smoothie Bowl - smoothie bowl recipe

Snow Miser Smoothie Bowl

Carrot Cake Smoothie Bowl

Carrot Cake Smoothie Bowl - smoothie bowl recipe photo

Ingredients

Instructions

  1. Blend the romaine (or spinach) and coconut milk until smooth.

  2. Add the remaining ingredients and blend again until smooth.

  3. Top with pistachios and toasted coconut! My fave.

Banana Coconut Smoothie Bowl

Banana Coconut Smoothie Bowl - smoothie bowl recipe photo

Ingredients

Instructions

  1. Blend 1/2 banana, peaches, applesauce, water, and coconut oil together in a blender until smooth; pour into a serving bowl.

  2. Slice remaining half banana and arrange on top of smoothie. Add shredded coconut, almonds, and raisins.

Berry Banana Smoothie Bowl

Berry Banana Smoothie Bowl - smoothie bowl recipe photo

Ingredients

Instructions

  1. Combine Almond Breeze Unsweetened Vanilla Almondmilk, spinach, berries, and banana in a blender. Blend until smooth.

  2. Pour into a bowl and top with desired toppings, e.g. fresh berries, banana slices, toasted coconut, almonds, chia seeds, and granola. Eat with a spoon and enjoy!

Easy Acai Smoothie Bowl

Easy Acai Smoothie Bowl - smoothie bowl recipe photo

Ingredients

Instructions

  1. Combine acai, bananas, blueberries, almond milk, and honey in a blender. Blend until smooth. Smoothie should have a thick consistency, like frozen yogurt.

  2. Pour into 2 bowls and top with banana slices, blueberries, pomegranate seeds, and coconut.

Snow Miser Smoothie Bowl

Snow Miser Smoothie Bowl - smoothie bowl recipe photo

Ingredients

Instructions

  1. Combine the banana, apple, and pear in an electric blender. Add ice cubes, skyr, all but one big spoonful of coconut, and spirulina.

  2. Remove 3 or 4 balls of dragon fruit using a fruit baller, then add the remaining dragon fruit to the blender. Blend until smooth. Pour into a bowl. Top with reserved dragon fruit balls and remaining coconut.

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