Recipes for "irish desserts"

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Irish Potatoes

Ingredients

• 1 cup shredded coconut
• 1 cup confectioners' sugar
• 1 ½ tablespoons cream
• 2 tablespoons ground cinnamon

Instructions

1. Place coconut into a bowl. Sprinkle sugar on top, then add cream and mix gently. Roll dough into balls using approximately 1/2 tablespoon for each.

2. Place cinnamon into a plastic bag, add a few balls, and shake until coated. Repeat with remaining cookies.