Waldorf Salad with Walnut Oil Vinaigrette
Ingredients
- 2 Red Delicious apples, cored and diced
- 2 Granny Smith apples, cored and diced
- 4 stalks celery, diced
- 1 cup toasted walnuts
- ½ cup raisins
- 2 tablespoons walnut oil
- 1 tablespoon cider vinegar
- ½ teaspoon salt
- ½ teaspoon pepper
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Instructions
- Toss together apples, celery, walnuts, and raisins in a large bowl; set aside.
- Whisk together walnut oil, cider vinegar, salt, and pepper in a small bowl.
- Toss apples with dressing to serve.
Source
Original recipe: View Original
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