Tacos al Pastor in the Slow Cooker

Ingredients

• ½ (3 pound) boneless pork loin, or to taste
• salt and ground black pepper to taste
• 1 (15 ounce) can crushed pineapple, divided
• 1 (14.5 ounce) can chicken broth
• 1 cup orange juice
• 1 small red onion, quartered
• ¼ cup white vinegar
• 2 tablespoons lime juice
• 1 chipotle pepper in adobo sauce
• 3 teaspoons minced garlic
• 2 teaspoons chili powder
• 1 ½ teaspoons salt
• 1 ½ teaspoons ground cumin
• 1 teaspoon garlic salt
• 1 teaspoon ground black pepper
• 1 teaspoon onion powder
• 1 teaspoon dried oregano
• 1 (10 ounce) package frozen corn

Instructions

Source

Original recipe: View Original