Blue Marshmallow Sundaes
Ingredients
- 1 (7 ounce) jar marshmallow creme
- 1 tablespoon water, or more as needed
- Royal blue food coloring
- 1 (1.5 quart) container vanilla ice cream
- 1 cup chopped strawberries
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Instructions
- Stir together marshmallow creme and 1 to 2 tablespoons hot water in a bowl until smooth. Add enough food coloring to reach desired color.
- Transfer ice cream to a large bowl. Stir with a wooden spoon to soften. Stir in blue marshmallow mixture to create a swirl. Cover and freeze at least 8 hours.
- Divide ice cream between 8 bowls or sundae glasses. Top with strawberries.
Source
Original recipe: View Original