2-Ingredient Strawberry Sorbet
Ingredients
- 2 cups frozen strawberries
- ¼ cup sweetened condensed milk
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Instructions
- Combine strawberries and condensed milk in a high-powered blender (such as Vitamix); blend, stopping occasionally to scrape down sides of the blender with a spatula, until completely smooth.
- Transfer to a freezer-safe container; freeze for 2 hours.
Source
Original recipe: View Original