Red, White, and Blue Strawberry Shortcake
Ingredients
- 1 (15.25 ounce) package yellow cake mix
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 pint blueberries, rinsed and drained
- 2 pints fresh strawberries, rinsed and sliced
Shop ingredients
Instacart® is a registered trademark of Maplebear Inc.
Instructions
- Prepare cake according to package directions and bake in a 9x13-inch pan. Cool completely.
- Frost cake with whipped topping. Place blueberries in a square in the corner, and arrange sliced strawberries as stripes to make an American flag. Chill until serving.
Source
Original recipe: View Original