Reindeer Snack Mix Recipe
Ingredients
- 2 cups cone-shaped corn snacks (such as Bugles®)
- 2 cups cheese-flavored crackers (such as Cheez-It®)
- 2 cups small pretzels
- 1 cup crispy corn cereal squares (such as Corn Chex®)
- 1 cup mini shredded wheat cereal squares (Optional)
- 1 cup pecan halves
- ½ cup butter, melted
- 1 tablespoon maple syrup
- 1 ½ teaspoons Worcestershire sauce
- ¾ teaspoon Cajun seasoning
- ¼ teaspoon cayenne pepper
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Instructions
- Gather all ingredients. Preheat the oven to 250 degrees F (120 degrees C).
- Combine cone-shaped corn snacks, cheese crackers, pretzels, corn cereal squares, mini shredded wheat squares, and pecan halves in a large bowl.
- Whisk butter, maple syrup, Worcestershire sauce, Cajun seasoning, and cayenne pepper in a separate bowl.
- Pour butter mixture over snack mixture and toss lightly to coat. Spread mixture into a 10x15-inch jelly roll pan.
- Bake in the preheated oven until snacks are lightly toasted and liquid has been absorbed, about 1 hour; stir every 15 minutes.
Source
Original recipe: View Original