Cookie Press Shortbread
Ingredients
- 1 cup butter
- ½ cup confectioners' sugar
- ¼ teaspoon vanilla extract
- 1 ½ cups all-purpose flour
- ½ cup cornstarch
Shop ingredients
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Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Cream together butter, confectioners' sugar, and vanilla in a medium bowl with an electric mixer until smooth. Stir in flour and cornstarch. Pop dough into your cookie press, and away you go! Press cookies out onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven, or until the peaks are golden.
Source
Original recipe: View Original