Dark Rye Bread
Ingredients
- 1 ⅛ cups water
- 2 tablespoons molasses
- 1 tablespoon vegetable oil
- 1 teaspoon salt
- 2 cups all-purpose flour
- 1 ½ cups rye flour
- 3 tablespoons packed brown sugar
- 1 tablespoon unsweetened cocoa powder
- ¾ teaspoon caraway seed
- 2 teaspoons bread machine yeast
Shop ingredients
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Instructions
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
- Select the Basic cycle, and press Start.
Source
Original recipe: View Original