The Best Dry Rub for Ribs
Ingredients
- 3/4 cup packed dark brown sugar
- 2 tablespoons kosher salt
- 2 tablespoons onion powder
- 2 tablespoons smoked paprika
- 1 tablespoon dry mustard
- 1 tablespoon granulated garlic
- 1 tablespoon ground black pepper
- 1 teaspoon cayenne pepper
- 1 teaspoon allspice
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Instructions
- Place all the spices in an airtight glass jar and shake gently to combine.
- Store in an airtight container for up to a year.,Did you enjoy this recipe? Let us know your favorite way to use it in the comments below!
Source
Original recipe: View Original