Pesto Sauce

6 ingredients
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Ingredients

  • 3 cups fresh basil leaves
  • 1 ½ cups chopped walnuts
  • 4 cloves garlic, peeled
  • ¼ cup grated Parmesan cheese
  • 1 cup olive oil
  • salt and pepper to taste
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Instructions

  1. Gather all ingredients.
  2. Blend fresh basil leaves, nuts, garlic, and cheese together in a food processor until finely chopped.
  3. Pour in oil slowly with the processor running until well combined.
  4. Season with salt and pepper.
  5. Enjoy!

Source

Original recipe: View Original

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Recipe: Pesto Sauce

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