Chewy Pecan Pie Bars
Ingredients
- ¼ cup butter, melted
- 2 cups packed brown sugar
- 4 eggs
- ⅔ cup all-purpose flour
- 2 teaspoons vanilla extract
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 2 cups chopped pecans
- 1 teaspoon confectioners' sugar, or to taste
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Instructions
- Preheat oven to 350 degrees F (175 degrees C). Pour melted butter into a 9x13-inch baking pan.
- Beat brown sugar, eggs, flour, vanilla extract, baking soda, and salt together in a bowl until smooth; stir in pecans. Spread the sugar mixture over the butter in the baking pan.
- Bake in the preheated oven until set and golden, 30 to 35 minutes. Remove from oven; dust with confectioners' sugar. Cool until easily touched, about 10 minutes; cut into bars.
Source
Original recipe: View Original