Mom's Raisin Oatmeal Cookies
Ingredients
- 1 ½ cups all-purpose flour
- ½ teaspoon baking soda
- 1 teaspoon salt
- ¼ teaspoon ground cinnamon
- 1 ½ cups quick cooking oats
- 1 egg
- 1 cup packed brown sugar
- ½ cup vegetable oil
- ½ cup milk
- 1 teaspoon vanilla extract
- 1 cup raisins
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Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- Sift the flour together with the soda, salt, and cinnamon. Stir in the oats. Combine the other ingredients and add them to the flour mixture, stirring thoroughly.
- Drop by tablespoonful onto ungreased cookie sheet. Bake 15 to 18 minutes. Remove to wire rack to cool.
Source
Original recipe: View Original