Monkey Bread Muffins
Ingredients
- ¼ cup white sugar
- 1 teaspoon apple pie spice
- 1 (12 ounce) can refrigerated biscuit dough, separated and each cut into six pieces
- ½ cup brown sugar
- 3 tablespoons butter
- 1 teaspoon water
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Instructions
- Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Butter 6 muffin cups or line with paper liners.
- Combine white sugar and apple pie spice in a small bowl; roll dough pieces in sugar-spice mixture to coat.
- Divide dough pieces between the prepared muffin cups.
- Combine brown sugar, 3 tablespoons butter, and water in a small saucepan over medium heat; bring to a boil, stirring continuously. Boil mixture until sugar is completely dissolved, 2 to 3 minutes.
- Spoon brown sugar mixture over dough pieces.
- Bake in the preheated oven until golden and tops spring back when lightly pressed, 8 to 12 minutes.
Source
Original recipe: View Original