Kimchi Chicken Melt Sandwich

7 ingredients
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Ingredients

  • 1/2 cup cooked chicken
  • 2 tablespoons kimchi, or to taste
  • 2 tablespoons mayonnaise
  • 1 tablespoon butter
  • 2 slices white bread
  • 2 slices provolone cheese
  • 2 slices havarti cheese
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Instructions

  1. In a small bowl combine shredded chicken, kimchi, and mayonnaise.
  2. Preheat a small skillet over medium heat. Spread ½ tablespoon butter on one side of a slice of bread. Place 1 slice bread butter-side-down in skillet; place 1 slice provolone and 1 slice Havarti cheese onto bread. Top with chicken mixture, then with remaining slice provolone and remaining Havarti. Butter second bread slice with remaining butter on one side and place butter-side-up on top of sandwich.
  3. Cook sandwich in skillet until bread is lightly browned and flip over, about 2 ½ minutes per side.

Source

Original recipe: View Original

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Recipe: Kimchi Chicken Melt Sandwich

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