Keto Sausage Balls
Ingredients
- 1 pound spicy ground pork sausage
- ½ (8 ounce) package cream cheese, at room temperature
- ½ cup shredded sharp Cheddar cheese
- ½ cup grated Parmesan cheese
- 1 tablespoon Dijon mustard
- ½ teaspoon garlic powder
- ¼ teaspoon salt
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Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Combine sausage, cream cheese, Cheddar cheese, Parmesan cheese, mustard, garlic powder, and salt in a large bowl. Mix gently until just combined. Roll heaping tablespoonfuls of the pork mixture into balls. Place on the prepared baking sheet.
- Bake in the preheated oven until golden brown, 30 to 35 minutes. Place on a paper towel-lined plate to soak up excess grease. Serve immediately.
Source
Original recipe: View Original