Honey Garlic Chicken Wings
Ingredients
- 1 large white onion, chopped
- ½ cup honey
- ½ cup brown sugar
- ¼ cup soy sauce
- ¼ cup unsalted butter
- 2 teaspoons mustard powder
- 1 ½ teaspoons minced garlic
- 5 pounds chicken wings
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Instructions
- Combine onion, honey, brown sugar, soy sauce, butter, mustard powder, and garlic together in a saucepan over medium heat; cook until hot, about 5 minutes.
- Arrange wings in an even layer in a shallow baking dish; pour sauce over wings and toss to coat. Cover dish with plastic wrap and marinate in the refrigerator for 1 hour to overnight.
- Preheat the oven to 350 degrees F (175 degrees C).
- Bake in the preheated oven until wings no longer pink at the bone and juices run clear, turning occasionally, about 90 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Source
Original recipe: View Original