Orange Honey Cake
Ingredients
- 1 cup white sugar
- 1 cup honey
- ½ cup vegetable oil
- 4 large eggs
- 2 teaspoons grated orange zest or more to taste
- 1 cup orange juice
- 2 ½ cups all-purpose flour
- 3 teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
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Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- Sift flour, baking powder, baking soda, salt and cinnamon together; set aside.
- Combine sugar, honey, oil, eggs and orange zest in a large bowl. Beat in flour mixture alternately with the orange juice, mixing just until incorporated. Pour cake batter into prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 40 to 50 minutes. Allow to cool.
Source
Original recipe: View Original