Oatmeal Raisin Granola Bars
Ingredients
- 2 cups quick cooking oats
- 1 cup all-purpose flour
- ¾ cup packed brown sugar
- ¾ cup raisins
- ½ cup wheat germ
- ½ teaspoon salt
- ½ teaspoon ground cinnamon
- ½ cup chopped English walnuts
- ½ cup vegetable oil
- ½ cup honey
- 1 large egg
- 2 teaspoons vanilla extract
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Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Line a 9x13 inch baking pan with aluminum foil or parchment paper, and spray with cooking spray.
- Stir oats, flour, brown sugar, raisins, wheat germ, salt, cinnamon, and walnuts together in a large bowl. Whisk oil, honey, egg, and vanilla together in a medium bowl. Add to flour mixture, and mix with a wooden spoon until well combined. Press evenly into the prepared baking pan.
- Bake in the preheated oven until the edges are golden, 25 to 30 minutes. Cool completely in the pan before turning out on a cutting board and cutting into bars.
Source
Original recipe: View Original