Chocolate Fudge Cookies
Ingredients
- 1 (15.25 ounce) package devil's food cake mix
- 2 large eggs
- ½ cup vegetable oil
- 1 cup semi-sweet chocolate chips
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Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- Stir cake mix, eggs, and oil in a large bowl until well blended; fold in chocolate chips. Roll dough into walnut-sized balls; place cookies 2 inches apart on prepared cookie sheets.
- Bake in the preheated oven until edges are crisp, about 8 to 10 minutes. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Source
Original recipe: View Original