Our Family Dinner Recipe Contest Winner Is a 30-Minute Sensation

Name: Our Family Dinner Recipe Contest Winner Is a 30-Minute Sensation
Cuisine: family dinner
Ingredients: 3 medium Yukon gold; 1 medium yellow onion; 14 ounce) package kielbasa sausage; 1 broccoli crown; 2 tablespoons butter; 1 tablespoon canola oil; salt; black pepper

8 ingredients

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Ingredients

3 medium Yukon gold
1 medium yellow onion
14 ounce) package kielbasa sausage
1 broccoli crown
2 tablespoons butter
1 tablespoon canola oil
salt
black pepper

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Instructions

Cut the potatoes into quarters and then slice 1/4-inch thick. Peel and halve the onion, then slice it into half moons. Transfer both to a plate or bowl and set aside. Cut the kielbasa into 1/4-inch slices. Trim off the dry end of the broccoli stem, then slice the broccoli into small florets.,Simply Recipes / Mark Beahm
Heat the butter and oil in a 10 to 12-inch cast iron skillet over medium-high heat. Add the sliced potatoes and onions, turning every 4 minutes or so until the potatoes are nearly fork tender and some have crispy bits, 10 to 12 minutes.,Simply Recipes / Mark Beahm
Add the sliced kielbasa and broccoli to the skillet along with salt and pepper to taste. Toss to combine, then cook until the broccoli is crisp-tender and the kielbasa is browned, 10 to 12 minutes. Toss occasionally as it cooks, every 4 minutes or so. Taste for seasoning, adding salt and pepper as needed. Serve hot.,Love the recipe? Leave us stars and a comment below!,Simply Recipes / Mark Beahm