Easy Eggs Benedict Breakfast Sliders
Ingredients
- 1 (12 count) package Hawaiian rolls
- 6 thin slices ham,
- 12 small eggs
- 1 teaspoon kosher salt
- 1 (0.9 ounce) packet Hollandaise sauce mix
- 1 cup milk
- 1/4 cup butter
- 1/4 teaspoon pepper
- 1 tablespoon chives
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Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Place rolls into a 9x13-inch baking dish. Press a hole into the center of each roll and use fingers or a small spoon to press bread in and around to create a large well.
- Place a half slice of ham into the form of each roll. Crack an egg into each and sprinkle evenly with salt.
- Bake in the preheated oven until whites are set and yolks are still runny, about 20 minutes, rotating the pan halfway through baking time.
- Meanwhile, prepare Hollandaise with milk and butter according to package directions.
- Carefully cut rolls into 12 servings and serve topped with 2 tablespoons Hollandaise sauce and a sprinkle of pepper and chives.
Source
Original recipe: View Original