Easy Apple Crisp
Ingredients
- 6 medium apples, peeled, cored, and sliced
- 1 cup water
- 1 (15.25 ounce) package white cake mix
- 1 cup packed brown sugar
- 1 teaspoon ground cinnamon
- ½ cup butter, melted
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Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
- Arrange sliced apples evenly in the bottom of the prepared baking dish. Pour water over apples.
- Combine cake mix, brown sugar, and cinnamon in a medium bowl. Stir in melted butter until thoroughly blended and crumbly. Sprinkle over apples.
- Bake in the preheated oven until bubbly and topping is browned, 50 to 55 minutes.
Source
Original recipe: View Original
