Hawaiian Coleslaw
Ingredients
- 1 (8.5 ounce) package coleslaw mix
- 1 (15 ounce) can crushed pineapple, drained
- ½ cup finely chopped onion
- ½ cup mayonnaise
- ¼ cup apple cider vinegar
- 2 tablespoons brown sugar
- 1 teaspoon dried cilantro
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
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Instructions
- Gather the ingredients.
- Mix coleslaw mix, pineapple, and onion together in a bowl.
- Whisk mayonnaise, vinegar, brown sugar, cilantro, salt, and pepper together in a bowl until dressing is smooth.
- Pour dressing over coleslaw mixture and toss to coat. Refrigerate until ready to serve.
Source
Original recipe: View Original