Basic Chocolate Chip Muffins
Ingredients
- 1 ½ cups all-purpose flour
- 1 ½ teaspoons baking powder
- ½ cup white sugar
- ½ teaspoon salt
- 1 cup milk
- 1 large egg
- ⅓ cup butter, melted
- 1 cup semisweet chocolate chips
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Instructions
- Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 12-cup muffin tin or line with paper liners.
- Combine flour, baking powder, sugar, and salt in a large bowl.
- Stir in milk, egg, butter, and chocolate chips until combined.
- Pour batter into the prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 15 to 20 minutes.
Source
Original recipe: View Original