Simple Chocolate Chip Cheesecake
Ingredients
- 1 individual package chocolate graham crackers, crushed
- ½ cup melted butter
- 2 tablespoons white sugar
- 2 (8 ounce) packages cream cheese, softened
- ½ cup brown sugar
- 2 eggs
- 1 egg yolk
- 1 teaspoon vanilla extract
- 1 cup semisweet chocolate chips
Shop ingredients
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Instructions
- Preheat oven to 350 degrees F (175 degrees C.) Mix cracker crumbs, melted butter and sugar. Press into the bottom and sides of a 9 inch pie plate. Refrigerate crust while making filling.
- In a large bowl, beat cream cheese and brown sugar until smooth. Beat in the eggs and egg yolk. Stir in vanilla. Fold in the chocolate chips. Pour filling into pie crust.
- Bake in the preheated oven for 50 minutes, or until filling is set.
Source
Original recipe: View Original