Double Chocolate Cake Mix Cookies
Ingredients
- ½ cup ½ cup butter
- 1 egg
- 1 packet instant coffee dissolved in 2 tablespoons water
- 1 tablespoons 1 tablespoons oil
- 1/2 teaspoon 1/2 teaspoon vanilla
- 1 box chocolate cake mix
- 1 ½ cup 1 ½ cup chocolate chips
- 1 ½ cup 1 ½ cup white chocolate chips
Shop ingredients
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Instructions
- Preheat the oven to 350 degrees.
- Beat the butter until smooth. Add the egg and beat again until incorporated. Add the coffee, oil, and vanilla and beat until combined.
- Add the cake mix in batches and beat slowly after each addition until just combined.
- Stir in the chocolate chips and white chocolate chips. Roll into balls and place on a baking sheet a few inches apart. Bake for 7-10 minutes, until the tops are just set (not wet-looking anymore), the cookies are evenly flattened, and they are starting to get cracks in them. If the cookies are done, they should come off the pan relatively easily with a spatula. If the cookies are not holding together, you probably need to bake them a little longer. Remove from the baking sheet and let cool for a few minutes before serving.
Source
Original recipe: View Original
