Easy Caramel Sauce
Ingredients
- 1 cup packed brown sugar
- ½ cup unsalted butter
- ¼ cup milk
- 1 teaspoon vanilla extract (Optional)
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Instructions
- Gather all ingredients.
- Combine brown sugar, butter, and milk in a saucepan over medium heat; bring to a boil. Cook until thickened, 1 to 2 minutes.
- Remove from the heat and stir in vanilla extract.
- Serve over ice cream and enjoy!
Source
Original recipe: View Original