Carol's Baked Ziti Casserole
Ingredients
- 1 (16 ounce) package ziti pasta
- 1 (15 ounce) container ricotta cheese
- ¼ cup grated Parmesan cheese
- 1 egg, lightly beaten
- 1 (28 ounce) jar meatless spaghetti sauce, divided
- 2 cups shredded part-skim mozzarella cheese, divided
- ¼ cup grated Parmesan cheese, divided
Shop ingredients
Instacart® is a registered trademark of Maplebear Inc.
Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish.
- Fill a large pot with lightly salted water and bring to a rolling boil. Stir in ziti and return to a boil. Cook ziti, uncovered, stirring occasionally, until tender yet firm to the bite, about 11 minutes; drain.
- Combine ricotta cheese, 1/4 cup Parmesan cheese, and egg in a bowl. Spread 1/3 spaghetti sauce in the prepared baking dish; top with 1/2 ziti, 1/2 ricotta mixture, 1/3 spaghetti sauce, 1 cup mozzarella cheese, and 2 tablespoons Parmesan cheese. Repeat layers, ending with remaining spaghetti sauce and Parmesan cheese. Cover baking dish with aluminum foil.
- Bake in the preheated oven until heated through, 45 to 50 minutes.
Source
Original recipe: View Original